Pure Ceremonial Barista Cacao – Café-Grade & Ritual Ready

🍫 Pure Ceremonial Barista Cacao

Our barista cacao is a ceremonial-grade cacao ethically and sustainably sourced from Venezuela, created specifically for cafés, baristas, and anyone who wants a cacao that performs properly in service.

This barista cacao steams smoothly, blends easily, and delivers a rich, rounded chocolate flavour without bitterness. There are no fillers, no added sugar, and no unnecessary processing — just pure ceremonial-grade Venezuelan cacaothat holds its quality in busy cafés as well as in ceremonial and ritual settings.

Our barista cacao supports the Plan Más Cacao initiative, working directly with men and family-run cacao farms in Venezuela. This helps protect traditional cacao growing, supports fair livelihoods, and ensures long-term sustainability for farmers and their communities.

Why Cafés Choose Our Barista Cacao

• 100% ceremonial-grade barista cacao

• Ethically & sustainably sourced Venezuelan cacao

• Supports Plan Más Cacao and family farmers

• Steams and froths cleanly with oat or dairy milk

• Consistent flavour for café service

• Naturally rich in magnesium & antioxidants

How to Serve Barista Cacao

Use 20–30g of barista cacao. Whisk or steam with hot water or milk. Sweeten lightly if desired.

Perfect For

• Cafés & coffee shops

• Home baristas

• Morning cacao as a coffee alternative

• Ceremonies, circles & slow mornings

☕ Cafés & Wholesale

If you’re a café or business interested in stocking our barista cacao, WhatsApp us on 083 173 4371 for wholesale pricing and supply options.